Allahthealmightypucon Controlling temperature in a Big Green Egg is associated with so many things. One of the crucial components to maintaining a precise heat flow while cooking is the chimney cap. Speaking of which, I have two names for you. The traditional Daisy Wheel and the robust BGE Reggulator with a rain guard. Although both BGE … Read more
Any Big Green Egg you buy comes with the promise of it being the ultimate cooking machine. However, out of the box, you can only cook at high temperatures. That means smoking, baking, or roasting is out of the question. That is where the Plate setter or Conveggtor comes in. This first-party accessory can turn … Read more
If you are accustomed to grilling more than 2 times a week, you will know that lighting up the charcoal can become a real chore really quickly. Fiddling around with charcoal starters or lighter cubes and chimneys can not only be annoying but also be really really time-consuming. With that in mind, I have been … Read more
Grilling, while incredibly rewarding, can quickly become a chore if you do not have everything organized and ready to go with an hour’s notice. Don’t get me wrong, setting up a grill is easy enough. But aside from a simple steak or brisket, any proper barbequing calls for preparation. This preparation extends to all your … Read more
Grilling or Barbequing has always been a game of temperature. Whoever can maintain and control their temperature better will have better-tasting meat. So when the built-in thermometer of an expensive grill like the Big Green Egg is causing issues, that is a severe problem. But worry not! The fix is usually pretty simple. Understanding the … Read more
Do you have a Masterbuilt smoker? Then you have to read this article. Okay, let me explain why! Masterbuilt products are the pinnacles when it comes to BBQ smokers or grills. But having smaller chip trays, they cannot hold wood chips or chunks for longer. So, what should you do? Just change the original Masterbuilt … Read more
The Big Green Egg is one of the best pieces of BBQ equipment money can buy. But much like all great tools, you need to take care of it for it to take care of you. That is where a clean burn comes in. If you are somewhat of a regular griller, doing a clean … Read more
BBQ sauces are usually better known for being sweet and savory at a time. They indeed add an irresistible essence to the dish on the whole. But what if you don’t like those traditional BBQ sauces with overly sweetening ingredients? In that case, you should look for the best BBQ sauce that is not sweet. … Read more
Ask any grill enthusiast, you’ll get the same answer, charcoal is and always will be the best type of fuel for smoking, grilling, or barbequing meat. They also seem to have an indefinite shelf life. However, that does not mean you can chuck them in just any bag and get the best results. For an … Read more
Having a smart meat thermometer at hand is an absolute blessing for any food geek out there. And when you say smart meat probe, I understand Meater. They came up with the first-ever wireless meat thermometer in some excellent models. But whichever Meater probe you go for, there is a common drawback. They rarely read … Read more